London Hill, an award-winning gin with delicate citrus overtones from the addition of lemon and sweet orange peel, is exceptionally smooth and refined.

These are paired with a delicate fusion of carefully chosen botanicals from throughout the globe, including angelica root from Northern France and Belgium, cassia bark from China, juniper berries from Italy and the Balkans, Bulgarian coriander, cassia bark from China, Madagascan cinnamon, and Italian liquorice and orris root.

Best enjoyed with a piece of lemon and a good tonic.