Vinho is entirely aged in wine barrels made from used American oak, which have been toasted and recharred in a way that highlights the wood’s delicious vanilla overtones in the whisky, which is then layered on top of a delicately rich fruity background.

Its background is multifaceted and nuanced, with notes of pepper, spice, dates, and other fruits including mango, ripe melon, and kiwi, as well as a subtle blend of exploding citrus fruits.